PRODUCT CENER
Special creamer for cold drink products
Model/type: 30c, 50C
category
Special creamer for cold drink products
category
Special creamer for cold drink products
▏Model/type
Model/type: 30c, 50C
■Have pure natural milk flavor, improve product taste
■It can improve the foaming property of the material and increase the expansion rate of the material
Improve the shape retention and anti-melting ability of cold food products
■Improve the fineness of the product and prevent the generation of large ice crystals
Simplifies the batching process and has a very stable emulsification state
■Has good dispersibility and solubility, does not produce sediment
Improve the whiteness of cold drink products and make them more milky
■Enhancing the milky taste and thick feeling of the product
It can reduce the freezing point of ice cream and ice cream, and give good taste
▏General indicator
Appearance: Milky white or yellow powder, uniform without caking.
▏Project indicators
Fat: according to customer requirements (0%-75%)
Protein: according to customer requirements
Moisture: ≤5.0%
Total number of colonies: ≤1000CFU/
Coliform count: ≤10CFU/
Pathogenic bacteria cannot be detected
▏Packaging and storage
This product adopts composite film paper outer bag, polyethylene inner bag, 25Kkg/bag or according to customer requirements.
This product should be placed in a cool and dry place, the shelf life is 24 months.